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Delicious Sweet Potato Dog Waffles for Happy Pups

Delicious Sweet Potato Dog Waffles for Happy Pups
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup mashed cooked sweet potato cooled
  • 1/2 cup oat flour
  • 1/4 cup plain yogurt unsweetened
  • 1 large egg
  • 1/4 cup natural peanut butter no xylitol
  • 1 tablespoon olive oil
  • 1/2 teaspoon cinnamon optional

Equipment

  • 1 Waffle maker
  • 1 Mixing bowl
  • 1 Measuring cups
  • 1 Measuring spoons
  • 1 Whisk or fork
  • 1 Spatula
  • 1 Cooling rack

Method
 

  1. Preheat your waffle maker according to the manufacturer's instructions.
  2. In a mixing bowl, combine the mashed sweet potato, oat flour, yogurt, egg, peanut butter, olive oil, and cinnamon (if using).
  3. Use a whisk or fork to mix the ingredients until well combined and smooth.
  4. Lightly grease the waffle maker with a bit of olive oil or non-stick spray.
  5. Pour an appropriate amount of batter onto the preheated waffle maker (approximately 1/4 cup depending on the size of your waffle maker).
  6. Close the waffle maker and cook for about 4-5 minutes, or until the waffles are golden brown and cooked through.
  7. Carefully remove the waffles using a spatula and place them on a cooling rack to cool completely.
  8. Once cooled, cut the waffles into bite-sized pieces suitable for your dog.

Notes

Storage & Reheating:
These sweet potato dog waffles can be stored in an airtight container in the refrigerator for up to 5 days. For longer storage, freeze the pieces in a freezer-safe bag for up to 3 months. Remember to serve in moderation as a treat, not as a complete meal.
Variations:
- Add a tablespoon of finely chopped spinach for extra nutrients.
- Substitute with pumpkin puree for a different flavor.
- Mix in some blueberries for a fruity twist.
- Use different nut butters, such as almond or cashew, as long as they are dog-safe.