Savory Peanut Butter and Pumpkin Dog Treats
🎉 Introduction
If you’re looking for a delicious and healthy way to spoil your furry friend, these Savory Peanut Butter and Pumpkin Dog Treats are just what you need! Made with natural ingredients like peanut butter and pumpkin puree, these treats are not only tasty but also easy to prepare. With a delightful aroma and a crunchy texture that dogs love, these treats are sure to become a favorite in your household. Perfect for training or as a special snack, let’s dive into how to make these scrumptious dog-friendly goodies!
🧰 Equipment Needed
- Mixing bowl
- Baking sheet
- Parchment paper
- Rolling pin
- Cookie cutters
- Measuring cups
- Measuring spoons
🛒 Ingredients
- 2 cups whole wheat flour
- 1/2 cup natural peanut butter (no xylitol)
- 1/2 cup pumpkin puree (plain, unsweetened)
- 1/4 cup unsweetened applesauce
- 1 large egg
- 1/4 cup water
- 1/2 teaspoon cinnamon (optional)
👩🍳 Directions
Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: In a mixing bowl, combine the whole wheat flour and cinnamon (if using).
Step 3: Add the peanut butter, pumpkin puree, applesauce, and egg to the dry ingredients and mix until well combined.
Step 4: Gradually add the water, mixing until the dough comes together and is not too sticky.
Step 5: On a floured surface, roll out the dough to about 1/4 inch thick.
Step 6: Use cookie cutters to cut out shapes and place them on the prepared baking sheet.
Step 7: Bake in the preheated oven for 20-25 minutes or until the treats are golden brown and firm.
Step 8: Remove from the oven and allow to cool completely on a wire rack.
🍽️ Servings & Timing
This recipe yields approximately 24 treats, with a prep time of 10 minutes and a bake time of 25 minutes for a total time of 35 minutes.
🧊 Storage & Reheating
Store these treats in an airtight container at room temperature for up to one week. For longer storage, keep them in the fridge for up to two weeks or freeze for up to three months. Remember, these treats are an occasional snack, not a complete diet, and should be fed in moderation.
🥄 Variations
- Substitute whole wheat flour with oat flour for a grain-free option.
- Add mashed banana for extra flavor and sweetness.
- Incorporate finely chopped parsley for fresh breath benefits.
❓ FAQs
Q: Can I use almond butter instead of peanut butter?
A: Yes, as long as it does not contain xylitol or other harmful additives, almond butter is a safe alternative.
Q: Are these treats suitable for puppies?
A: These treats are suitable for puppies over the age of 12 weeks, but always consult with your veterinarian if you have concerns.
Q: Can I use fresh pumpkin instead of canned pumpkin?
A: Yes, just ensure that it’s cooked and pureed without any added ingredients like salt or spices.
Q: How can I tell if my dog likes the treats?
A: If your dog eagerly gobbles them up, it’s a good sign they enjoy them! Watch for tail wagging and excited behavior.
Q: What should I do if the dough is too sticky?
A: If the dough is sticky, add a little more flour until it reaches a workable consistency.
Q: How do I freeze these treats?
A: Once baked and cooled, you can place them in a freezer bag or container and store them in the freezer for up to three months.
Q: Can I add other ingredients like carrots or sweet potatoes?
A: Yes, you can add finely grated carrots or sweet potato puree for added nutrition and flavor.
Q: What is the best way to store these treats?
A: Store them in an airtight container at room temperature or in the fridge for longer freshness.
Q: Are these treats safe for dogs with allergies?
A: Always consult your veterinarian if your dog has known allergies, especially to grains or peanut butter.
Q: How often can I give these treats to my dog?
A: These are occasional treats, so limit them to a few per day depending on your dog’s size and dietary needs.
🏁 Conclusion
These Savory Peanut Butter and Pumpkin Dog Treats are a fantastic way to show your pup just how much you care. Not only are they simple to make and delicious, but they also use ingredients that are safe and healthy for your furry friend. Remember to feed these treats in moderation and keep your dog’s dietary needs in mind. Enjoy the tail wags and happy barks that come with these delightful homemade snacks!
Savory Peanut Butter and Pumpkin Dog Treats
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the whole wheat flour and cinnamon (if using).
- Add the peanut butter, pumpkin puree, applesauce, and egg to the dry ingredients and mix until well combined.
- Gradually add the water, mixing until the dough comes together and is not too sticky.
- On a floured surface, roll out the dough to about 1/4 inch thick.
- Use cookie cutters to cut out shapes and place them on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes or until the treats are golden brown and firm.
- Remove from the oven and allow to cool completely on a wire rack.
Notes
Store these treats in an airtight container at room temperature for up to one week. For longer storage, keep them in the fridge for up to two weeks or freeze for up to three months. Remember, these treats are an occasional snack, not a complete diet, and should be fed in moderation. Variations:
- Substitute whole wheat flour with oat flour for a grain-free option.
- Add mashed banana for extra flavor and sweetness.
- Incorporate finely chopped parsley for fresh breath benefits.
