Healthy No-Flour Dog Treats with Peanut Butter and Pumpkin
🎉 Introduction
Treat your furry friend to these Healthy No-Flour Dog Treats with Peanut Butter and Pumpkin! These delicious snacks are made with wholesome ingredients that are safe and enjoyable for your pup. Ideal for training or just to show some love, they’re quick to prepare and perfect for rewarding your dog without the guilt. Plus, they’re flour-free, making them a great choice for dogs with dietary sensitivities!
🧰 Equipment Needed
- Mixing bowl
- Baking sheet
- Parchment paper
- Cookie cutters
- Spoon
- Oven
🛒 Ingredients
- 1 cup plain pumpkin puree
- 1/2 cup natural peanut butter (no xylitol)
- 1/4 cup oats
- 1/2 cup rolled oats (for texture)
- 1 egg
- 1/2 teaspoon cinnamon (optional)
- 1 tablespoon olive oil
👩🍳 Directions
Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: In a mixing bowl, combine the pumpkin puree, natural peanut butter, and olive oil. Stir until smooth.
Step 3: Add the egg and mix until fully incorporated.
Step 4: Gradually add the oats and rolled oats. If using, sprinkle in the cinnamon and stir until you have a thick dough.
Step 5: Roll the dough out on a lightly floured surface (you can use more oats or a dog-friendly flour). Cut out shapes using cookie cutters.
Step 6: Place the cutouts on the prepared baking sheet, spacing them about an inch apart.
Step 7: Bake in the preheated oven for 20-25 minutes or until the edges are golden brown.
Step 8: Remove the treats from the oven and let them cool completely on a wire rack.
🍽️ Servings & Timing
This recipe yields approximately 24 small treats. Prep time is about 15 minutes, baking time is 20-25 minutes, with a total time of about 40-45 minutes.
🧊 Storage & Reheating
Store these treats in an airtight container in the refrigerator for up to 1 week, or freeze them for up to 3 months. Always remember that these are occasional treats and should be given in moderation. Consult with your veterinarian if your dog has any specific dietary needs or health conditions.
🥄 Variations
- Substitute pumpkin puree with sweet potato puree for a different flavor.
- Add some blueberries or mashed banana for a fruit twist.
- Mix in a tablespoon of plain yogurt for added creaminess.
❓ FAQs
Q: Are these treats safe for all dogs?
A: These treats are made with dog-safe ingredients. However, it’s always best to consult with your veterinarian, especially if your dog has allergies or special dietary needs.
Q: How long can I store these treats?
A: You can store these treats in an airtight container in the refrigerator for up to 1 week or freeze them for up to 3 months.
Q: Can I use any type of peanut butter?
A: Use only natural peanut butter that does not contain xylitol or added sugars. Avoid any flavored or sugar-laden varieties.
Q: What if my dog doesn’t like pumpkin?
A: You can substitute pumpkin with sweet potato puree or try adding mashed banana or applesauce for a different flavor.
Q: Can these treats be made without eggs?
A: Yes, you can try substituting the egg with a flax egg (1 tablespoon of ground flaxseed mixed with 2.5 tablespoons of water) for a vegan option.
Q: Are these treats suitable for puppies?
A: Yes, these treats can be suitable for puppies. However, it’s always advisable to introduce new treats gradually.
Q: Can I give these treats to my dog every day?
A: These treats should be given in moderation and are meant as an occasional snack, not as a part of their daily diet.
Q: What size cookie cutter should I use?
A: You can use any size cookie cutter, but small to medium-sized treats work best for most dogs.
Q: Can I add other ingredients?
A: Absolutely! You can add dog-friendly ingredients like carrots or apples for added nutrition and flavor.
Q: How can I tell when the treats are done baking?
A: The treats should be firm to the touch and have a golden brown edge when they are finished baking.
🏁 Conclusion
Your pup will surely love these Healthy No-Flour Dog Treats with Peanut Butter and Pumpkin! These wholesome cookies are a delightful way to spoil your furry friend, and you can feel good knowing exactly what’s in them. Remember, treats should always complement a balanced diet, so enjoy crafting these delicious snacks with your dog in mind. Happy baking!
Healthy No-Flour Dog Treats with Peanut Butter and Pumpkin
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the pumpkin puree, natural peanut butter, and olive oil. Stir until smooth.
- Add the egg and mix until fully incorporated.
- Gradually add the oats and rolled oats. If using, sprinkle in the cinnamon and stir until you have a thick dough.
- Roll the dough out on a lightly floured surface (you can use more oats or a dog-friendly flour). Cut out shapes using cookie cutters.
- Place the cutouts on the prepared baking sheet, spacing them about an inch apart.
- Bake in the preheated oven for 20-25 minutes or until the edges are golden brown.
- Remove the treats from the oven and let them cool completely on a wire rack.
Notes
Store these treats in an airtight container in the refrigerator for up to 1 week, or freeze them for up to 3 months. Always remember that these are occasional treats and should be given in moderation. Consult with your veterinarian if your dog has any specific dietary needs or health conditions. Variations:
- Substitute pumpkin puree with sweet potato puree for a different flavor.
- Add some blueberries or mashed banana for a fruit twist.
- Mix in a tablespoon of plain yogurt for added creaminess.
