Crunchy Apple & Carrot Bones for Dogs
🎉 Introduction
Treat your furry friend to these delightful Crunchy Apple & Carrot Bones! Made with natural ingredients like apples, carrots, and oat flour, these homemade dog treats are not only packed with flavor, but also support your dog’s dental health. They are a simple and fun way to spoil your pup while providing essential vitamins and fiber. Let’s get baking and create a crunchy snack that your dog will love!
🧰 Equipment Needed
- Mixing bowl
- Measuring cups
- Measuring spoons
- Rolling pin
- Dog bone cookie cutter
- Baking sheet
- Parchment paper
🛒 Ingredients
- 1 cup oat flour
- 1/2 cup finely shredded carrots
- 1/2 cup unsweetened applesauce
- 1/4 cup water
- 1 large egg
- 1 tablespoon olive oil
- 1/4 teaspoon cinnamon (optional)
👩🍳 Directions
Step 1: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2: In a mixing bowl, combine the oat flour, shredded carrots, and optional cinnamon.
Step 3: In another bowl, whisk together the applesauce, water, egg, and olive oil until well blended.
Step 4: Gradually add the wet ingredients to the dry ingredients, mixing until a dough forms.
Step 5: Flour a clean surface and roll out the dough to about 1/4-inch thickness.
Step 6: Use a dog bone cookie cutter to cut out bone shapes and place them on the prepared baking sheet.
Step 7: Bake in the preheated oven for 20-25 minutes or until the bones are firm and golden.
Step 8: Remove from the oven and allow the treats to cool completely on a wire rack.
🍽️ Servings & Timing
Yield: Approximately 15-20 bones. Prep time: 15 minutes. Bake time: 20-25 minutes. Total time: About 40 minutes.
🧊 Storage & Reheating
Store the treats in an airtight container at room temperature for up to 2 weeks. For longer storage, keep them in the refrigerator for up to a month. Always remember that these are occasional snacks and should be fed in moderation. Introduce new treats gradually and consult your veterinarian if your dog has health conditions or allergies.
🥄 Variations
- Substitute the carrots with finely shredded sweet potatoes for a different flavor.
- Add 1/4 cup of mashed banana for a sweet twist.
- Mix in 1/4 cup of unsweetened pumpkin puree instead of the applesauce.
❓ FAQs
Q: Can I use fresh carrots instead of shredded ones?
A: Yes, you can use fresh carrots, but make sure to finely grate them for better mixing.
Q: Are these treats suitable for all dog ages?
A: These treats are great for most dogs, but always consult your vet, especially for puppies or senior dogs.
Q: How do I know when the treats are done baking?
A: The treats should be firm and golden when baked. You can test one for firmness before removing them from the oven.
Q: Can I freeze these treats?
A: Yes, you can freeze the treats. Just make sure to store them in an airtight container or freezer bag.
Q: What if my dog is allergic to one of the ingredients?
A: Always check with your veterinarian before introducing new ingredients, especially if your dog has known allergies.
Q: How many treats can I give my dog per day?
A: Treats should be given in moderation. A few treats a day is generally fine, but consult your vet based on your dog’s diet.
Q: Can I use other types of flour?
A: Yes, you can substitute oat flour with whole wheat flour or brown rice flour if your dog can tolerate them.
Q: Is there a way to make these treats softer?
A: To make softer treats, reduce the baking time slightly. However, they will not be as crunchy.
Q: How long do these treats last?
A: Stored properly, the treats can last up to 2 weeks at room temperature or up to a month in the refrigerator.
Q: Can I add other fruits or vegetables?
A: Absolutely! Just ensure they are dog-safe. Consider adding blueberries or peas for an extra nutrient boost.
🏁 Conclusion
These Crunchy Apple & Carrot Bones are a fantastic way to treat your dog with love and care. With their delightful flavor and crunchy texture, your pup is sure to enjoy every bite! Remember, these treats are designed for occasional use, so be mindful of portion sizes. Happy baking!
Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine the oat flour, shredded carrots, and optional cinnamon.
- In another bowl, whisk together the applesauce, water, egg, and olive oil until well blended.
- Gradually add the wet ingredients to the dry ingredients, mixing until a dough forms.
- Flour a clean surface and roll out the dough to about 1/4-inch thickness.
- Use a dog bone cookie cutter to cut out bone shapes and place them on the prepared baking sheet.
- Bake in the preheated oven for 20-25 minutes or until the bones are firm and golden.
- Remove from the oven and allow the treats to cool completely on a wire rack.
Notes
Store the treats in an airtight container at room temperature for up to 2 weeks. For longer storage, keep them in the refrigerator for up to a month. Always remember that these are occasional snacks and should be fed in moderation. Introduce new treats gradually and consult your veterinarian if your dog has health conditions or allergies. Variations:
- Substitute the carrots with finely shredded sweet potatoes for a different flavor.
- Add 1/4 cup of mashed banana for a sweet twist.
- Mix in 1/4 cup of unsweetened pumpkin puree instead of the applesauce.
